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Secondary

  • Cotton...From Field to Fabric

    Cotton...From Field to Fabric

    Grades 6-12 (DVD 10 min.) Explore how cotton is produced "from field to fabric" and processed into cotton cloth on a modern farm and in a modern textile mill. This DVD was produced by the National Cotton Council of America. Also check out the online...

    $12.00
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  • California Rice

    California Rice: Farming With Nature

    Grades 3-8 (DVD 15 min.) An excellent DVD that spotlights a family rice farm in California's Sacramento Valley as viewed through the eyes of 11-year-old Sue Miller. A farmer's daughter, Sue is just beginning to understand the important role her family's...

    $12.00
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  • Ancient Recipes

    Ancient Recipes - Food of Bible Times

    Grades 6-12 (DVD 40 min.) This DVD explores the foods from Egyptian, Greek, Roman, and Hebrew cultures. It also details how these foods shaped culture, religion and the development of their civilization. The video can be shown in segments.Lesson plans...

    $12.00
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  • shopping cart

    Science in Your Shopping Cart

    Grades 3-8 (DVD 13 min.) We pay less for food than citizens of other nations; the United States enjoys the cheapest food in the world. Each year, dozens of improved products and new varieties of fruits, nuts, and vegetables emerge from the laboratories...

    $12.00
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  • 5 F's

    What is Agriculture?

    Grades K-12 (Poster) How would you define agriculture? Not with Merriam-Webster's Dictionary. That doesn't capture the importance of agriculture or how it touches all of our lives. Learn how to define agriculture with five words. The 5-F's of...

    $6.00
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  • MyPlate Activity Poster

    MyPlate Activity Poster

    Grades K-12 (Poster) Use this 30" x 26" MyPlate Activity Poster in conjunction with the Food Models or other pictures of food to teach your students about food groups and healthy eating. MyPlate is the USDA's visual nutrition guide, which depicts a...

    $8.00
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  • wool spinning

    Wool Spinning

    Grades K-12 (Kit) Make social studies memorable with hands-on activities that involve students with the materials and techniques used for centuries to spin, dye, and felt wool. This kit contains 15 feet of wool top, 30 wool-spinning hooks, and...

    $14.00
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  • wool samples

    Wool Samples

    Grades K-5 (Kit) Kit comes with a sample of some scoured wool and some wool top. Scoured wool is wool that has been washed commercially so that grease and vegetable matter are removed. Wool top is wool that has been scoured, carded, and combed.Lesson...

    $5.00
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  • wool refill

    Wool Refill

    Grades K-12 (Kit) For more information about spinning and dyeing wool, take a look at this Hands-On With Wool activity.  Lesson plans associated with this kit can be found on the National Agricultural Literacy Curriculum Matrix.

    $10.00
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  • Wheat Fall 2019

    Wheat Bundle

    Grades K-8 (Kit) Wheat is the most widely used grain across the globe. Experience threshing and grinding the wheat with your students while discussing how bread is made in different cultures. Each wheat bundle has 35 stalks of wheat. A Note on Wheat...

    $5.00
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  • Utah Agriculture Activity Map

    Utah Agriculture Activity Map

    Grades K-8 (Map) * Download only. Do not add to cart. * This map of Utah has been divided into counties and identifies the commodities produced there. Students can color and learn to use a legend. Order a classroom set of 30 printed maps by adding this...

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  • UHT Milk

    UHT Milk

    Ultra High Temperature or UHT milk is sterilized milk which can be stored unrefrigerated for an extended period of time. It is also useful for studying bacterial growth.  Limit 5 per teacher

    $2.50
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